Methylcellulose
Methyl cellulose is a water-soluble polymer derived from plants that are used as a thickening additive in...
Pros of Evaporated Milk to Consider
Evaporated Milk: What Is It? Simply regular dairy milk that has been thickened by evaporation...
Cannabis Food Becoming More Mainstream
Food products that contain cannabinoids like tetrahydrocannabinol (THC) and cannabidiol (CBD) mainly derived from marijuana are...
THE SIMPLY SALAD IS ON SHARK TANK SEASON 2.
THE SIMPLY SALAD- Payal Pathak, the founder, had to put in a lot of effort...
Allulose: The Newest popular Plant-based Sugar on the Market
Allulose is a type of ketohexose monosaccharide that naturally exists in very minute amounts in...
Dorje Teas on Shark Tank India S2
On the second season of Shark Tank India, the founder of Dorje Teas, Tashi Dorje,...
Freeze drying of foods
The terms drying and dehydration both refer to the removal of water. Drying is the...
Sauce VS Ketchup
Introduction: Sauce vs ketchup are both condiments that add flavour, moisture, and visual appeal to a...